The Focus Foodservice Open Top Bread Pan is crafted for the dedicated baker who values both form and function in their baking equipment. This pan's robust support and aluminized steel construction are enhanced by a silicone glaze, offering an exceptional baking surface that delivers consistently beautiful loaves.

Measuring 10 inches by 5 inches at the top and slightly tapering to 9-3/8 inches by 4-3/4 inches at the base, this pan allows ample room for dough to rise, accommodating loaves up to 1-1/2 pounds. The depth of 3 inches ensures that bread bakes evenly and rises perfectly. The silicone glaze provides easy release of baked goods and simplifies cleaning, making it an invaluable tool for producing artisan breads and classic loaves.

• Top dimensions: 10" x 5" x 3" deep
• Bottom dimensions: 9-3/8" x 4-3/8"
• Approximate loaf weight: 1.5 lb
• Aluminized steel with silicone glaze