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- The Fillet Knife.Its flexible, narrow blade is the expert's choice for filleting fish and meat
- Each knife is hot-drop forged from a single blank of high carbon no-stain steel, a specially alloyed surgical steel, consisting of exacting proportions of carbon, chromium, molybdenum and vanadium
- The entire knife is crafted as a harmonious unit, from bolster to full tang, for extraordinary strength, balance, safety and comfort
- Virtually indestructible handles are fitted to the tang flawlessly for perfectly hygienic fit
- Hand honed cutting edge for long lasting sharpness & effortless performance
Product Overview
- The Fillet Knife.Its flexible, narrow blade is the expert's choice for filleting fish and meat
- Each knife is hot-drop forged from a single blank of high carbon no-stain steel, a specially alloyed surgical steel, consisting of exacting proportions of carbon, chromium, molybdenum and vanadium
- The entire knife is crafted as a harmonious unit, from bolster to full tang, for extraordinary strength, balance, safety and comfort
- Virtually indestructible handles are fitted to the tang flawlessly for perfectly hygienic fit
- Hand honed cutting edge for long lasting sharpness & effortless performance
Specifications
| Certificate Label | |
|---|---|
| NSF Listed | Yes |
| Dimensions and Weight | |
|---|---|
| Blade Length | 7" |
| Features | |
|---|---|
| Type | Fillet Knife |
| Edge Type | Straight |
| Blade Type | Forged |
| Full Tang | Yes |
| Blade Material | High-carbon NO STAIN steel |
| Blade Shape | Straight |
| Blade Tip | Pointed |
| Dishwasher Safe | No |
| Made in | Germany |
| Handle Color | Black |
| Handle Material | POM (Polyoxymethylene) |
| Handle Type | Riveted |
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