Great for Baking Tarts
These saved the day during the holidays. I was having trouble with mince pies sticking to metal pans. I tried using these instead and they worked perfectly! They are sturdy enough to shape the dough, while flexible enough to pop out the tarts. Added bonus - they are great for guests to hold their finger food. I really like that you can bake in these and and have non stick, while being disposable. The sturdiness of them
was the big seller for me.
By Kate, Oregon on December 25, 2018