Chefmaster has a rich history dating back to 1938 when it was established in Southern California by a visionary group of pastry chefs. These pioneers in the culinary world sought to craft a range of high-quality food colors that would meet the exacting standards of their own kitchen creations, thereby filling a gap in the market for professional-grade culinary colors. Over the decades, Chefmaster has grown from its humble beginnings to become a trusted name in the food coloring and baking supplies industry, committed to providing bakers and decorators with products that elevate their creations without compromising on safety or quality.

Expanding beyond just food colors, Chefmaster's product range now encompasses a variety of decorating supplies designed to inspire creativity in the kitchen. Their edible sprays offer an easy and effective way to add a shimmering finish to cakes, cupcakes, and other treats, while the edible markers make personalizing baked goods a breeze. Additionally, Chefmaster’s meringue powder is an indispensable ingredient for making royal icing, meringue toppings, and other decorations that require stability and precision. Through constant innovation and a dedication to quality, Chefmaster continues to support chefs and bakers in bringing their culinary visions to life.