Atco ATCO-513B-2 Bakery Depth Gas Convection Oven

Elevate your baking with the Atosa ATCO-513B-2 Bakery Depth Gas Convection Oven, designed for professional kitchens. Featuring a stainless steel exterior and an enamel interior with coved corners, this oven is easy to clean and built to last. The 50/50 dependent doors with double pane thermal tempered glass offer durability and clear visibility.

The Bakery Depth model accepts five 18’’ x 26’’ standard full-size baking pans, arranged left to right or front to back, providing versatile baking options. With a temperature range of 150°F to 500°F and a powerful 46,000 BTU capacity, this oven delivers consistent results. The two-speed fan with an adjustable cool-down mode and five nickel-plated oven racks on a 13-position rack guide ensure efficient and flexible baking. Additional features include an interior light, door interlock switch, electronic spark ignition with safety shut-off, and a 3/4’’ NPT rear gas connection and regulator, available in natural or propane models, making it a safe and efficient choice for any bakery.

• Stainless steel exterior and enamel interior with coved corners for easy cleaning
• 50/50 dependent doors with double pane thermal tempered glass on Bakery Depth model
• Bakery Depth model accepts five(5) 18’’ X 26’’ standard full-size baking pans left to right or front to back
• Temperature ranges from 150°F to 500°F
• Interior oven light(s) standard
• 46,000 BTU’s per oven capacity
• Two speed-fan with adjustable cool down mode
• Five(5) nickel plated oven racks on 13-position rack guide
• Door interlock switch(s) automatically turns fan and burner off when the doors are opened
• Electronic spark ignition with an automatic pilot system with safety shut off
• 3/4’’ NPT rear gas connection and regulator
• NEMA 5-15 plug for controller