Description
Revent 626-G-DG Rack Oven, Great Condition
Tested by in-house technicians
Utility Requirements:
• Water Supply : ½” NPT Ø 60-100 PSI hot
• Over Pressure Duct: through door to canopy
• Oven Damper Exhaust: through door to canopy
• Canopy Port: 9.9" Ø
• Drain: 1" NPT connection, optional connection to front or rear
• Smoke Exhaust : 8" Ø, Type ”B” beyond damper and draft induction fan
• Natural Gas: Indirect fired ¾” drop to ½” NPT connection
• Liquid Propane: Indirect fired ¾” drop to ½” NPT connection
• Electrical: Gas fired oven standard
• voltage: 208/220V/3Ø/60HZ 15 AMP. 5 wire including neutral
Model | 626 G DG |
Serial No. | U03-2631-230-3303 |
Year Manufactured | 2003 |
Input | 149,000 BTU/HR |
Gas Type | Natural |
Warehouse tag # k-3059