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Clear Acetate Cake Collar Bands, 2-1/2" x 28-1/2" - Pack of 200

Item # AS55
Clear Acetate Cake Collar Bands, 2-1/2" x 28-1/2" - Pack of 200
Price: $31.90
Package: Pack of 200
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  • Size 2-1/2" x 28-1/2"
  • Thickness 2.75 Mil
  • Pack of 200

Clear Acetate Cake Collar Strip Bands, 2-1/2" x 28-1/2" - Pack of 200

Elevate your dessert presentation with our Clear Acetate Cake Collar Bands, available in a pack of 1000, tailored specifically for the precise needs of mono portion desserts. With a thickness of 2.75 mil, these acetate bands are the ideal choice for chefs and bakers seeking precision and elegance in their creations, providing just the right balance of flexibility and strength to shape and mold individual servings.

Perfectly suited for intricate dessert presentations, each acetate cake collar band ensures that your mousses, cheesecakes, and other delicacies are presented with a professional finish. Their clarity highlights the layers and colors of your desserts, making them as visually appealing as they are delicious. This pack of 1000 ensures you have an ample supply for large events or busy baking seasons, making it a must-have for any kitchen focused on quality and presentation.

  • Size 2-1/2" x 28-1/2"
  • Thickness 2.75 Mil
  • Pack of 200


Shop More Acetate Liners >

Dimensions and Weight
Thickness2.75 Mil
Features
MaterialAcetate
ColorClear
UseDisposable
Clear Acetate Cake Collar Bands, 2-1/2 x 28-1/2 - Pack of 200
Average Customer Rating
(7 reviews)
47
Acetate Bands I really prefer to have the rolls of acetate it already has a curve in it and it is much easier to store. The bands are not my favorite because they are pretty long and hard to store but I do use the bands for back up.
By Christine, Arizona on June 7, 2023
Collar bands Very nice and thick. Work beautifully.
By Melissa Allphin, Alabama on March 2, 2021
Happy! These collars are good quality. Perfect size I needed for some of the desserts I make for customers. Works well for chocolate design and/or application. Thank you!
By Debra, Mississippi on May 11, 2020