Explore the elegant and versatile Silikomart GIVRE 30 Silicone Mold, designed for the meticulous pastry chef or the passionate home baker. This innovative mold features 15 cavities, each measuring 1.6" in diameter by 1.2" deep with a capacity of 1.0 oz. (30 ml), perfect for crafting refined single-portion desserts. Developed in collaboration with renowned chef Michael Bartocetti, the GIVRE 30 is tailored for creating delicate mousses, semifreddos, or as precise inserts for larger desserts.

Constructed from premium silicone, the Silikomart GIVRE 30 ensures exceptional performance and durability. It offers remarkable flexibility, making it effortless to peel off frozen foods while its anti-adherence properties facilitate easy release of baked goods and minimal cleanup. The mold withstands extreme temperatures from -76°F to 446°F (-60°C to 230°C), accommodating a wide range of baking and freezing applications. Whether in a professional kitchen or a home setting, this mold provides a practical solution for exquisite, perfectly shaped culinary creations.