Progetto Crostate ("Project Tarts") Ring/Band/Frame
- Stainless steel
- Satin finish
- Thickness 1/32 inch (1mm)
- Hole size 3/64 inch (1.2mm)
The holes make your pastry hold fast to the ring during baking to keep the pastry edge from collapsing.
The hold is maintained during baking, but releases before the baking is over, the tart and the ring detaching. Just be sure to grease the ring before putting in the pastry dough.
- Ring keeps its shape during baking and afterward
- Baked tart has uniform edges
- Tart is evenly done all over
Dimensions and Weight | |
---|---|
Height | 1.38" 1-3/8" |
Length | 11.38" |
Features | |
Material | Stainless steel |
Shape | Oval |
Style | Perforated |