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Duke E101-E Full Size Electric Convection Oven, Used Excellent Condition

Item # USD-E101-EMFR: E101-E
Price: $2,775.00
Freight: $395.00
Liftgate, residential addresses & special delivery fees not included
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Store PickupPlease call us at 718-232-7044 to place your order for pickup at our showroom in Brooklyn, NY

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     Duke E101-E Full Size Electric Convection Oven, Used Excellent Condition

    The Duke E101-E convection oven has a porcelain-enameled interior that eases cleaning, and its corners are rounded, so debris does not get stuck. For energy efficiency, 11/2 inches of board insulation covers the back, bottom, and sides, and 3 inches of insulation fills the top. For food support, the unit comes with five racks, and as food cooks, the interior lights enable employees to quickly check it by looking through the glass windows. Durable for use in high-volume applications, the Duke 101-E convection oven has a stainless steel front and painted top, sides, and legs. Adjustable feet stabilize on uneven surfaces, and 27-inch legs raise the baking chamber to reduce the amount of bending required for use. The doors open independently, and a latch-and-catch mechanism helps them stay firmly shut. Using the control knobs, the temperature can be set from 200 to 500 degrees Fahrenheit, and an electronic, 1-hour timer keeps up with cook time. After time is up, it buzzes to alert employees and prevent overcooking.

    Product Features: 
    • 4 racks
    • Porcelain enamel interior finish simplifies cleaning
    • Coved corners do not trap debris
    • Interior lights for monitoring food as it bakes
    • Attractive painted sides and top
    • 27-in. painted legs have adjustable feet
    • Independent stainless steel doors have double-paned glass windows for visibility
    • Interior lighting illuminates the cook chamber
    • Latch-and-catch mechanism keeps doors shut
    • Durable stainless steel shaft door hinges withstand repeated opening and closing
    • Insulated cooking chamber reduces heat loss
    • Off/cook switch
    • 1-hr. timer with electric buzzer for consistent cooking times
    • Temperature holding range: 200-500 degrees F
    Buy with confidence: Backed by more than 60 years of experience in Used Equipment, all machines were tested by in-house technicians to ensure that their performance and durability would meet or exceed your expectations. We guarantee it!
     
    Feel free to ask for a video call demonstrating the machine's operation. 

    Warehouse tag # K-6275


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Product Manual
Spec Sheet

 Duke E101-E Full Size Electric Convection Oven, Used Excellent Condition

The Duke E101-E convection oven has a porcelain-enameled interior that eases cleaning, and its corners are rounded, so debris does not get stuck. For energy efficiency, 11/2 inches of board insulation covers the back, bottom, and sides, and 3 inches of insulation fills the top. For food support, the unit comes with five racks, and as food cooks, the interior lights enable employees to quickly check it by looking through the glass windows. Durable for use in high-volume applications, the Duke 101-E convection oven has a stainless steel front and painted top, sides, and legs. Adjustable feet stabilize on uneven surfaces, and 27-inch legs raise the baking chamber to reduce the amount of bending required for use. The doors open independently, and a latch-and-catch mechanism helps them stay firmly shut. Using the control knobs, the temperature can be set from 200 to 500 degrees Fahrenheit, and an electronic, 1-hour timer keeps up with cook time. After time is up, it buzzes to alert employees and prevent overcooking.

Product Features: 
  • 4 racks
  • Porcelain enamel interior finish simplifies cleaning
  • Coved corners do not trap debris
  • Interior lights for monitoring food as it bakes
  • Attractive painted sides and top
  • 27-in. painted legs have adjustable feet
  • Independent stainless steel doors have double-paned glass windows for visibility
  • Interior lighting illuminates the cook chamber
  • Latch-and-catch mechanism keeps doors shut
  • Durable stainless steel shaft door hinges withstand repeated opening and closing
  • Insulated cooking chamber reduces heat loss
  • Off/cook switch
  • 1-hr. timer with electric buzzer for consistent cooking times
  • Temperature holding range: 200-500 degrees F
Buy with confidence: Backed by more than 60 years of experience in Used Equipment, all machines were tested by in-house technicians to ensure that their performance and durability would meet or exceed your expectations. We guarantee it!
 
Feel free to ask for a video call demonstrating the machine's operation. 

Warehouse tag # K-6275


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Duke E101-E Full Size Electric Convection Oven, Used Excellent Condition
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