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O'Creme Agar Agar Powder is your perfect plant-based alternative to traditional gelatin, ideal for creating desserts, gels, and jellies with superior consistency. This versatile vegan and gluten-free thickener offers a natural solution, ensuring your recipes remain deliciously smooth and stable every time.
Each 3.5-ounce package contains pure, raw agar agar powder derived from seaweed, providing reliable thickening power for both sweet and savory culinary creations. Easy to use and completely natural, it's the ultimate ingredient for bakers, chefs, and home cooks seeking healthy, ethical alternatives without compromising texture or quality.
Net weight: 3.5 oz.
Plant based
Vegan
Gluten free
Kosher Certified by Beth Din Minchas Chinuch Tartikov