Hablamos
EspaƱol

THE ONE-STOP SHOP FOR CHEFS SINCE 1959

15% OFF Silikomart Brand with Code: SLKT Details

Greyas Polycarbonate Chocolate Mold, Heart Language Bar by Luis Amado, 3 Cavities

Item # CM3844
Price: $21.95
On Sale
You Pay: $17.56
Sale ends 1/15/2025
This is field is required.
In Stock
Available for Shipping
Store PickupPlease call us at 718-232-7044 to place your order for pickup at our showroom in Brooklyn, NY

Ships within 1 Business Day

Free shipping if total is more than $49.99
  • 3 cavities
  • Overall mold dimensions: 273mm x 175mm x 25mm
  • Cavity dimensions: 140mm x 70mm x 9.45mm
  • Cavity volume: 80 grams
  • Tough polycarbonate


Shop More Greyas x Luis Amado >

Frequently Bought Together

+
Greyas Polycarbonate Chocolate Mold, Heartbeat Bar by Luis Amado, 3 Cavities
$17.56
+
Greyas Polycarbonate Chocolate Mold, Heart Praline by Luis Amado, 24 Cavities
$17.56
Choose at least one product.

Greyas Polycarbonate Chocolate Mold, Heart Language Bar by Luis Amado Exclusive to BakeDeco

Create beautiful chocolates with this professional quality chocolate mold by Luis Amado. The mold is made of clear polycarbonate plastic and will not chip or break.

  • 3 cavities
  • Overall mold dimensions: 273mm x 175mm x 25mm (10.75" x 7.0" x 1.0")
  • Cavity dimensions: 140mm x 70mm x 9.45mm (5.5" x 2.8" x 0.4")
  • Cavity volume: 80 grams (2.8 oz.)
  • Made to withstand commercial use
  • Will not chip or break


Shop More Greyas X Luis Amado >

Greyas Polycarbonate Chocolate Mold, Heart Language Bar by Luis Amado, 3 Cavities
Average Customer Rating
(4 reviews)
54
Lovely design Bought this last fall and finally breaking it out for Valentines Day and beyond. Love the detail on the mold - did a milk chocolate peppermint bark bar as a test and worked great.
By Jody T, CA on February 8, 2023
Beautiful Mold Very nicely made designed. Really like that the heart can easily be colored to stand out from the rest of the bar. This will be a hit for Valentines Day.
By Jody T, CA on October 19, 2022
Great mold Love this mold It is so easy to work with it and the chocolate bars look beautiful
By Yulia, Texas on February 21, 2022