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HALO HEAT … a controlled, uniform heat source that gently cooks, holds, smokes, and surrounds food for better appearance, taste, and longer holding life
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Smokes with real wood chips — no pressure cooking, no artificial smoke flavor.
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Smoke timer offers a choice of mild, medium, or heavy smoke flavor.
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Cooks, smokes, and holds meats, poultry, and fish.
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Cold smokes fish and cheese.
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Induces natural enzyme action in meat for tenderizing
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Retains more product moisture and flavor.
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Provides product uniformity and consistency.
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Less energy usage than conventional ovens.
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Reduces labor and evens-out work loads.
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Non-magnetic stainless steel interior, racks, and shelves resist corrosion.
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Stackable design for additional capacity.
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