Keating Griddle Model # 36 LD Very Good Condition Electric
| Approx 5 Years Old |
|
Very Good Machine |
|
Well Maintained |
|
Price Is A Bargain |
100% customer satisfaction
Saves 44% in clean up
Cooler kitchen
Low temperature cooking high
heat transfer reducing shrinkage
Reduced flavor transfer
Zoned temperature control
Many options available
| Model # | 36 LD | Phase | 3 |
| Serial # | GE 4628 | Kw | 10.7 |
| volts | 208/240 |
The Keating MIRACLEAN® Griddle is designed to
provide maximum performance with many benefits to thep
operator. The mirror surface of the MIRACLEAN® is
achieved in a special eight step process. Insulated stainless
steel electric elements are mounted every 12" to ensure
performance and recovery and allows the operator to use
zone cooking for different products.
SAVES ON ENERGY COSTS
Documented energy savings of 32% by an independent
testing lab means dollar savings of up to $400 per year in
energy costs on a 3-ft. model. The MIRACLEAN® surface
also reduces radiated heat loss to less than 10% of a
conventional steel plate griddle. By keeping heat on the
surface and out of the kitchen, the MIRACLEAN® Griddle
reduces air conditioning demands and gives the chef a
cooler cooking environment.
REDUCES FLAVOR TRANSFER
The smooth surface of the MIRACLEAN® prevents food
particles from being trapped as they are in steel plate
griddles. The surface virtually eliminates flavor transfer.
“Serving Those Who Serve The Very Best”®
SAVES 44% IN CLEAN UP
A documented study conducted by the University of Illinois
General Engineering department confirmed what has long
been known by MIRACLEAN® operators that cleaning the
MIRACLEAN® saves time! 44% savings means less labor
cost and higher productivity. Cleaning just a three foot
MIRACLEAN® versus a conventional steel plate model
three times daily would mean savings of $2,600 over the life
of the unit! Cleaning a MIRACLEAN® surface takes just
three easy steps: scraping with the Keating Scraper, wash
with a Keating Palmetto brush and water, and using Keating
Klenzer and a damp cloth to polish. No more griddle bricks,
grill screens or harsh chemicals are needed, and reseasoning