Chef Amado began his foray into the culinary world at the age of 16. As a young man, he made the move to the US to pursue an education in Culinary Arts. In 1992 he graduated from Grand Rapids Community College, and not long after, traveled to Belgium where he worked to develop his knowledge of classical European pastry and chocolate. He returned to the US in 1994 and worked as Executive Pastry Chef and Executive Chef of Private country clubs and fine dining restaurants throughout California, Indiana, and Michigan. Since 2016 he has been directing the Baking and Pastry Arts Program at Lake Michigan College, where he develops curriculum, teaches classes and coaches students for national and international competitions. In the year 2021, he started his own line of polycarbonate chocolate molds with the Turkish manufacturer Greyas. We are honored to be the exclusive retailer of some of the Chef's exquisite designs.

Step into the world of exquisite chocolate making with our exclusive selection of Greyas molds, meticulously designed by the world-renowned chocolatier Luis Amado. These Bake Deco exclusives offer a gateway to creating stunning, professional-grade confections that celebrate the artistry of chocolate design. From the romance of Valentine's Day to the festive cheer of Easter and the holiday season, our collection boasts an array of beautiful seasonal shapes that promise to elevate any special occasion. Each mold, crafted with precision and an eye for detail, reflects Luis Amado's passion and expertise in chocolatering, ensuring your creations capture the essence of each celebration.

Dive into a world where chocolate making meets art with our Greyas molds collection. Luis Amado's designs transform ordinary chocolate pieces into extraordinary works of edible art, suitable for any event or to simply add a touch of elegance to your daily life. Whether you're crafting heart-shaped chocolates for Valentine's Day, whimsical Easter bunnies, or festive holiday motifs, these molds are your key to unlocking limitless creativity in the kitchen. Made exclusively for Bake Deco, these molds are not just tools but treasures that bring the mastery of a famed chocolatier into your hands, allowing you to impress, indulge, and celebrate with every chocolate you make.

Exclusive Polycarbonate Molds Designed By Chef Luis Amado

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Greyas X Luis Amado