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Features
Beatriz F

Pastry Bags: A Guide to Types and Uses

Choosing the Right Pastry Bag Pastry bags are essential tools for bakers and pastry chefs. We will go as far as saying that they are a baker’s best friend. They allow for precision and control

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Features
Beatriz F

Callebaut Chocolate: A Belgian Tradition

Watch for a short history lesson about Callebaut Chocolate We once did an Instagram survey to find out which was the preferred chocolate among chocolatiers. Can you guess who the winner was? If you’re a

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Features
Beatriz F

Pizza: The Universal Comfort Food

Pizza: The Universal Comfort Food Pizza is a staple that needs no introduction. Pizza has come a long way, Originating in Naples, Italy, to its current status as one of the most loved foods in

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Features
Beatriz F

Valrhona Chocolate

Lets take a dive into one of the worlds finest chocolate brands, Valrhona. A World-Renowned Brand There are several reasons to choose Valrhona chocolate: High quality Sustainability and ethical sourcing Wide range of chocolate products

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Features
Sheina

Father’s Day Gift Guide

Father’s Day Gift Guide Father’s Day is on the horizon giving us a chance to say thank you, and to give them the ultimate gift- a one-day free pass on dad jokes! Whether you are

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Features
Sheina

Choosing Tcho

Choosing Tcho Let’s take a quick look at a new brand here at BakeDeco, Tcho Chocolate. A mouthful we know, but after reading this article you might consider getting a handful of their products. Tcho is

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Features
Sheina

The Ice Cream Edit

As the weather gets warmer and the days get longer and the long summer days are in sight, winter transitions into spring.  The new season brings with it new flavors and its own unique fruits.

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Features
Sheina

Mother’s Day Gift Guide 2022

Show your Mom how much you appreciate her this Mother’s Day with a gift she will use all year long. For the mom who takes pride in her kitchen Lodge 4.5 Quart Red Enameled Cast

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Videos
David Rinner

Luis Amado Easter Live: Bar Fillings 101

Watch as the legendary Chef Luis Amado creates chocolates in his beautiful new Easter/Spring molds. ?? Products: Molds: https://www.bakedeco.com/dept.asp?id=1513 Felchlin Chocolate: https://www.bakedeco.com/nav/brand.asp?manufacid=1263 Chef Rubber Cocoa Butter: https://www.bakedeco.com/nav/brand.asp?manufacid=1151&categoryid=1418&price=0 The Chef also covers some revolutionary filling techniques

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Video: How To Lattice A Pie

How to make a Thanksgiving pie with a lattice and easy-to-use pre-made fillings. fillings are for chocolate pie, apple pie, cherry pie. Using a lattice roller Justin from Everything Just Baked makes a lattice design

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