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Beatriz F

Almond paste vs Marzipan

Almond paste vs marzipan, what’s the difference? In the world of pastry and confectionery, the subtle differences between almond paste and marzipan can significantly impact the texture, flavor, and overall success of a dessert. Let’s

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Beatriz F

Mixing Bowls: A Key Baking Tool

Mixing Bowls: A Key Baking Tool In the busy world of baking and cooking, it’s easy to overlook the simple yet vital tool that quietly stands by our side – the mixing bowl. Mixing bowls

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Beatriz F

The Sweet Delight of Chocolate Batons

Chocolate Batons Chocolate batons are rods of chocolate that are often used in baking and pastry making. They add a rich chocolate flavor and texture to various pastries and desserts. Chocolate batons are typically made

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Beatriz F

A Guide to Top-Quality Silicone Baking Mats

A Guide to Top-Quality Silicone Baking Mats Silicone baking mats have revolutionized the way we bake, making it easier to achieve perfectly cooked treats while simplifying cleaning and cutting costs by reducing the need for

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Beatriz F

Top 5 Must-Have Pastry Books

Top 5 Must-Have Pastry Books When it comes to desserts, being creative is the main ingredient to creating a revolutionary sweet course. Take your desserts to the next level by getting marvelous dessert ideas from

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Beatriz F

A Guide to Cake Turntables

Cake Turntables Having a great turntable is essential in cake decorating. Not all turntables are created equally. You can find them made from different materials such as plastic, wood, or aluminum. It’s important to invest

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