How to Assemble Cake Boxes: A Step-by-Step Guide
Assembling cake boxes is a simple task & ensuring they are sturdy and secure is crucial for safely transporting your baked goods. A properly assembled box makes all the difference especially when transporting a delicate cake. In this guide, we’ll walk you through the process with detailed instructions and two instructional videos to make it even easier.
Instructions:
Prepare Your Workspace: Begin by laying your box flat on a clean, flat surface. This will help you work more efficiently and keep your box clean. White boxes can be easily stained with debris and oils from buttercream or food colors.
Fold Along Each Crease: Every box comes with pre-scored lines that indicate where you should fold. Start by folding along these lines to begin forming the box.
Secure the Tabs: Most boxes have tabs that fit into corresponding slots. Insert these tabs into the slots to lock the sides in place. This ensures that the box remains sturdy.
We hope this guide has been helpful. Happy baking and box assembling!
How to Assemble a 1-Piece Cake Box
How To Assemble A 2-Piece Cake Box
Shop Cake & Pastry Boxes
FAQ
Question: What types of boxes can I use these instructions for?
These instructions are suitable for a variety of boxes, including 1-piece cake boxes, pastry boxes, and general packaging boxes. The principles of folding along pre-scored lines and securing tabs apply to most types of packaging boxes.
Question: Can I reuse the boxes once they’ve been assembled?
Depending on the material and the condition of the box after use, some boxes can be reused. However, for best results, especially for presentation and hygiene, we recommend using new boxes for each order.
Question: Where can I buy these boxes?
You can purchase high-quality boxes from BakeDeco Kerekes. We offer a variety of sizes and types to suit your specific needs. Visit our website for more information and to place an order.