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Beatriz F

Easy Strawberry Tanghulu Recipe

Easy Strawberry Tanghulu Recipe Looking for a fun and easy delicious treat perfect for summer? Try making these easy strawberry Tanghulu! This traditional Chinese street food is sweeping social media. It’s a perfect combination of juicy strawberries and a crunchy sugar coating.   Ingredients: 2 cups sugar 1 cup water

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Beatriz F

Keep the Celebration Going: Ice Cream Fun All Year Round

Ice cream has always been a treasured treat for people of all ages. Ice cream offers something for everyone, whether you’re a fan of classic vanilla or exotic flavors we have everything you need to make this delicious frozen dessert. From professional-grade ice cream makers to silicone molds that help

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Beatriz F

The Ultimate Guide to Couverture Chocolate: Quality, Taste, and Brands

Couverture chocolate is a term often used in the professional baking and confectionary world. What is couverture chocolate & what makes it superior? In this guide, we will dive into what makes couverture chocolate special & some top brands you should know about. What is Couverture Chocolate? Couverture chocolate is a

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Beatriz F

How to Assemble Cake Boxes: A Step-by-Step Guide

How to Assemble Cake Boxes: A Step-by-Step Guide Assembling cake boxes is a simple task & ensuring they are sturdy and secure is crucial for safely transporting your baked goods. A properly assembled box makes all the difference especially when transporting a delicate cake. In this guide, we’ll walk you

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Beatriz F

The Rise of the “Cracked Latte”: A New Viral Coffee Trend

If you’re a coffee lover or someone who loves to stay on top of the latest social media “edible” trends, you’ve probably heard about the newest viral sensation: the “cracked latte.” This unique twist on the traditional latte has taken Instagram and TikTok by storm, and it’s easy to see

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Beatriz F

Flat Croissants: The Viral Trend Taking Bakeries by Storm

What Are Flat Croissants? Flat croissants are exactly what they sound like, croissants that have been flattened. This technique compresses the layers, creating a unique texture and appearance. The result is a pastry that retains a traditional croissant’s rich buttery flavor but with a crispier, more compact form. Day-old croissants

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Beatriz F

Pastry Brushes: Types & Uses

Pastry Brushes: Types & Uses When it comes to baking, having the right tools is essential for achieving professional results. Among the many tools in a baker’s collection, the pastry brush stands out as an essential item. Used for applying glazes, and dusting flour, the pastry brush is a must-have

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Beatriz F

Glitz and Glam: All About Edible Jewels

Glitz and Glam: All About Edible Jewels Imagine a stunning cake adorned with beautiful shimmering jewels or a simple cupcake glammed up with gorgeous diamonds. Edible jewels are a great way to add glitz and glam to your edible creations. Today we will be exploring the world of edible jewels.

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