Welcome to our sweet corner of the internet, where we’re exploring the charming world of sprinkles – those tiny, fun, colorful toppings that can turn any treat into a celebration! Choosing the right sprinkles can be a little overwhelming when there are so many different kinds to choose from. We put together a simple basic guide to the most common types & what they can be used for. Let’s dive into the 7 most common sprinkle types!
Jimmies
When you think of sprinkles, jimmies are probably the ones that come to mind. Stop for a moment & picture your favorite sprinkles from your childhood. Are you picturing a soft-serve ice cream covered in rainbow or chocolate sprinkles? Well, we sure are. Jimmies are a staple of the sprinkle world. They are used to decorate cakes & desserts, in cake batters, and as a popular topping on ice-creams.
Nonpareils
Nonpareils are another classic sprinkle! These have been around for hundreds of years. They are tiny ball-shaped sprinkles used to add a pop of color and texture to baked treats. If you’re looking to add an elegant touch to your cakes and desserts, white nonpareils will always do the trick! You can find nonpareils in every color, with a pearl or matte finish.
Sanding Sugar
Sanding sugar is the magical sugar of the sprinkle world. Sanding sugar has the same texture as white refined sugar but is translucent, with a touch of sparkle. Why are these sugars so magical? They do not melt! You can roll or top your cookies and pies with sanding sugar before placing them into the oven. The sugar adheres beautifully without melting adding an eye-catching decorative touch.
Sugar Crystals
Sugar Crystals are a larger version of Sanding Sugar. These are typically used as a topping on cakes, cookies, and other desserts. Sugar Crystals also withstand the heat of an oven!
Confetti Sprinkles
Confetti Sprinkles are the party of the sprinkles world. Just like real confetti, these come in fun colorful shapes & different sizes. You can recognize them by their flat surface which mimics pieces of confetti. Use these to decorate sweets or create a confetti cake batter.
Sugar Pearls
Sugar Pearls are round-shaped edible pearls that come in a variety of colors. You can find them pearlized or in a matt finish. Sugar pearls, known for their elegant touch are a popular option for decorating wedding cakes.
Metallic Rods
Metallic rods come in a range of sizes from small to jumbo & in a variety of colors. Due to their hard texture, they are typically used for decorating and removed before consumption.
