Description
Vulcan EV60SS-10FP208 Electric Restaurant Range 60", 10 French Plates, 2 Ovens - 208V
Vulcan Electric Ranges meets the demands of foodservice cooking with rugged construction and quality features that bring ease-of-use, added efficiency and improved productivity to your operation.
- Restaurant Range
- 60"
- Electric
- (10) 2 kW French hot plates 9-1/2" solid cast iron with infinite controls
- (1) standard & (1) oversized oven with (1) rack each
- Stainless steel front, sides
- Single deck high shelf & 6" legs
- 30 kW
- Voltage: 208V
Specifications
Dimensions and Weight | |
---|---|
Exterior Width | 60" |
Exterior Depth | 34-11/16" |
Exterior Height | 58" |
Cooking Surface Height | 37" |
Interior Depth | 26-3/8" - 26-1/2" |
Interior Height | 14" |
Interior Width | 20" - 26 1/2" |
Features | |
No. of Burners | 10 |
Burner Style | French |
No. of Ovens | 2 |
Oven Type | Standard |
Temperature Range | 200 - 500° F |
Access | |
Door Type | Solid |
Electrical | |
Power Type | Electric |
Wattage | 30 Kilowatts |
Voltage | 208 |
Amps | 144 |
Phase | 3 |
Hertz | 60 |
Certificate Label | |
NSF Listed | Yes |