Description
Vulcan EV48S-4FP24G208 Electric Restaurant Range 48", 4 French Plates, 24" Griddle - 208V
Vulcan Electric Ranges meets the demands of foodservice cooking with rugged construction and quality features that bring ease-of-use, added efficiency and improved productivity to your operation.
- Restaurant Range
- 48"
- Electric
- (4) 2 kw French hot plates 9-1/2" round French plates with infinite controls
- 24" W Griddle polished steel plate
- Thermostat controls
- Standard oven with (1) rack
- Stainless steel front, sides
- Single deck high shelf & 6" legs
- Voltage: 208V
Specifications
Dimensions and Weight | |
---|---|
Exterior Width | 48" |
Exterior Depth | 34" |
Exterior Height | 58" |
Cooking Surface Depth | 27-1/4" |
Cooking Surface Height | 37" |
Cooking Surface Width | 48" |
Griddle Size | 24" |
Interior Depth | 26-3/8" |
Interior Height | 14" |
Interior Width | 26-1/2" |
Features | |
No. of Burners | 4 |
Base Type | Standard Oven |
Burner Style | French |
Griddle Location | Right |
No. of Ovens | 1 |
Temperature Range | 200 - 500° F |
Access | |
Door Type | Solid |
Electrical | |
Power Type | Electric |
Wattage | 19.8 Kilowatts |
Voltage | 208 |
Amps | 35 - 51.6 |
Phase | 3 |
Hertz | 60 |
Certificate Label | |
NSF Listed | Yes |