Description
Vulcan EV36S-4FP12G240 Electric Restaurant Range 36", 4 French Plates, 12" Griddle - 240V
Vulcan Electric Ranges meets the demands of foodservice cooking with rugged construction and quality features that bring ease-of-use, added efficiency and improved productivity to your operation.
- Restaurant Range
- 36"
- Electric
- (4) 2 kw French hot plates 9-1/2" round French plates with infinite controls
- (1) 12" griddle right
- Standard oversized oven with (1) rack
- Stainless steel front, sides
- Single deck high shelf & 6" legs
- Voltage - 240V
Specifications
Dimensions and Weight | |
---|---|
Exterior Width | 36" |
Exterior Depth | 34" |
Exterior Height | 58" |
Cooking Surface Depth | 27-1/4" |
Cooking Surface Height | 37" |
Cooking Surface Width | 12" |
Griddle Size | 12" |
Interior Depth | 26-3/8" |
Interior Height | 14" |
Interior Width | 26-1/2" |
Features | |
No. of Burners | 4 |
Base Type | Standard Oven |
Burner Style | French |
Griddle Location | Right |
No. of Ovens | 1 |
Temperature Range | 200-500 |
Access | |
Door Type | Solid |
Electrical | |
Power Type | Electric |
Wattage | 16.4 Kilowatts |
Voltage | 240 |
Amps | 30.3 - 46.9 |
Phase | 3 |
Hertz | 60 |
Certificate Label | |
NSF Listed | Yes |