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Silikomart "L'italiano" Kit for Ice Pop Molds

Item # ITALIANOMFR: 25.365.99.0065UPC: 8051085251018
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    Silikomart "L'italiano" Kit for Ice Pop Molds

    For molding ice cream or ices
    with inner and outer layers,
    this set is all you need.


    Components:

    1. 1 small green six-cavity silicone mold for inner ice-pop layer
      Size each cavity 1.5" x 3.6" x 0.5" high; volume each cavity 1.2 oz
    2. 1 large blue six-cavity silicone mold for outer ice-pop layer
      Size each cavity 2.2" x 4.1" x 0.9" high; volume each cavity 3.3 oz
    3. 1 plastic stand with six narrow slots on one side and six wide slots on opposite side
      Narrow slots for small green ice-pop molds
      Wide slots for large blue ice-pop molds
    4. 100 wooden sticks
    5. 1 plastic support with twelve silicone holders for wooden sticks
      Six blue holders to match blue mold
      Six green holders to match green mold
      Instructions:
    1. Insert small green mold in narrow slots of plastic stand.
    2. Fill small green mold with first ice-pop liquid.
    3. Insert wooden stick (100 included in kit) into each green silicone holder of stick support.
    4. Place stick support above the ice-pop stand (sticks lining up with green holders) and lower support until its feet rest on ice-pop stand's handles.
    5. Freeze ice-pop liquid into ices / ice cream.
    6. Remove frozen pops first from stick support, then from silicone mold.
    7. Turn the stick support upside down. Insert the frozen pops in the blue-silicone holders.
    8. Turn over plastic stand, with wide slots facing up. Insert large blue silicone mold.
    9. Fill blue mold with second ice-pop liquid.
    10. Turn over stick support together with frozen pops and immerse them in liquid-filled cavities of blue mold.
    11. Freeze and remove again. Finished ice pop has inner and outer layers.
    Silicone temperature resistance -76F to 446F (-60C to 230C)

    Pictorial Instructions (PDF)


Shop More Silikomart >

Silikomart "L'italiano" Kit for Ice Pop Molds

For molding ice cream or ices
with inner and outer layers,
this set is all you need.


Components:

  1. 1 small green six-cavity silicone mold for inner ice-pop layer
    Size each cavity 1.5" x 3.6" x 0.5" high; volume each cavity 1.2 oz
  2. 1 large blue six-cavity silicone mold for outer ice-pop layer
    Size each cavity 2.2" x 4.1" x 0.9" high; volume each cavity 3.3 oz
  3. 1 plastic stand with six narrow slots on one side and six wide slots on opposite side
    Narrow slots for small green ice-pop molds
    Wide slots for large blue ice-pop molds
  4. 100 wooden sticks
  5. 1 plastic support with twelve silicone holders for wooden sticks
    Six blue holders to match blue mold
    Six green holders to match green mold
    Instructions:
  1. Insert small green mold in narrow slots of plastic stand.
  2. Fill small green mold with first ice-pop liquid.
  3. Insert wooden stick (100 included in kit) into each green silicone holder of stick support.
  4. Place stick support above the ice-pop stand (sticks lining up with green holders) and lower support until its feet rest on ice-pop stand's handles.
  5. Freeze ice-pop liquid into ices / ice cream.
  6. Remove frozen pops first from stick support, then from silicone mold.
  7. Turn the stick support upside down. Insert the frozen pops in the blue-silicone holders.
  8. Turn over plastic stand, with wide slots facing up. Insert large blue silicone mold.
  9. Fill blue mold with second ice-pop liquid.
  10. Turn over stick support together with frozen pops and immerse them in liquid-filled cavities of blue mold.
  11. Freeze and remove again. Finished ice pop has inner and outer layers.
Silicone temperature resistance -76F to 446F (-60C to 230C)

Pictorial Instructions (PDF)


Shop More Silicone Ice Cream Molds >

Features
MaterialFood-grade plastic and silicone
Cavities6
Freezer SafeYes
ShapeRectangle
Silikomart L'italiano Kit for Ice Pop Molds
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