Description

RSVP International PZA-3 Endurance World Class Pizza Cutter

13-3/4 inch side to side
2-5/8 inch top to bottom from blade edge to handle
Brushed stainless steel
Single sheet of metal curled on one side to form a handle
Blade edge honed on both sides

Pizza-kitchen workers have traditionally used the pizza wheel for dividing a pie. Rolling the wheel over that diameter, however, not only lets cheese stick to the blade but also lets toppings get pushed out of place. This cutter avoids that rolling by cutting through the pie in one rocking motion.

Chops, dices and minces veggies and herbs
Slices fruit
Scoops up choppings and, leaning into bowl, lets them slide in
Cuts through pizza pie in one movement, without sticking to cheese or dislodging toppings

Shop More Cheese Knives >

Specifications