Description
Whether you make your pastry dough flaky with shortening, butter or margarine, the pastry blender is the requisite tool for quickly cutting into that solidified oil. The sturdy stainless blades sink in the fatty block and emerge with fat to blend with the dough. Stainless steel and dishwasher safe.
Specifications
Features | |
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Material | Stainless steel |
Reviews
(2 reviews)
Not bad
Okay but bends easily
By Jason, Pa on March 29, 2024
Perfect!
Very nice weight, comfortable to use, sharp blades cut/blend perfectly and looks great hanging in my kitchen. Well Made and Would Recommend.
By TeeInVa, NC on April 14, 2021