Vegetable prep specialty machine designed for specialty cuts that are difficult and time consuming to prepare by hand. In addition to all the additional cuts of the standard CL50D, this machine achieves perfect waffle/gaufrette and brunoise cuts perfectly every time. Also, can produce quality continuous feed slicing, dicing, shredding, grating, french fry and julienne. Accommodates 44 different processing discs.
- 1.5 HP, single phase.
- 1 speed : 425 rpm.
- Induction motor. Magnetic safety system and motor brake
- All-metal motor base
- Automatic restart of the machine with the half-moon-shaped pusher
- All-metal vegetable prep attachment with a half moon hopper (L×W: 7-3/16" × 3") and a cylindrical hopper (diameter 2-5/16") for specialty cuts
- Removal catch pan with lid for small quantities of brunoise
- 2 discs included : C446SA (3mm) 1/8" slicing disc and C450GPA (3mm) 1/8" grating disc
- 23.5"H × 14"L × 12"W
- ETL electrical and sanitation listed/cETL (Canada). NEMA # : 5-15P
Dimensions and Weight | |
---|---|
Exterior Width | 13-1/2" |
Exterior Depth | 14-3/4" |
Exterior Height | 26" |
Features | |
Type | Continuous Feed Processor |
No. of Discs / Blades Included | 2 |
Speed Controls | 1 |
Electrical | |
Power Type | Electric |
Voltage | 120 |
Amps | 13.5 |
Phase | 1 |
Hertz | 60 |
RPM | 425 |
Horsepower | 1 1/2 |