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20% Off Silicone Bakeware with Code: SLCB Details
20% Off Silicone Bakeware with Code: SLCB Details
Home  >> Cake Decorating  >> Gumpaste Tools and Supplies >> Sugarpaste Modeling Tools

PME Crimper Adjustable Serrated Stainless Steel 2 Pc. - Straight Line

Item # SL330UPC: 5060047063302
Reviews (1)
PME Crimper Adjustable Serrated Stainless Steel 2 Pc. - Straight Line
Price: $5.95
Only 2 available.
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    • Quick and versatile way for decorating sugarpaste and marzipan surfaces
    • Crimping must always be worked on soft paste and generally worked as soon as the cake is covered
    • When using crimpers, dip in cornflour (cornstarch)to prevent them from sticking to the paste while working
    • Pinch the crimper slightly so the edges are about 5mm(1/4") from the closed position
    • Place on the sugarpaste surface and bring your thumb and first finger together
    • Squeeze the crimper to create the desired effect


Shop More PME Sugarcraft >

Description

  • Quick and versatile way for decorating sugarpaste and marzipan surfaces
  • Crimping must always be worked on soft paste and generally worked as soon as the cake is covered
  • When using crimpers, dip in cornflour (cornstarch)to prevent them from sticking to the paste while working
  • Pinch the crimper slightly so the edges are about 5mm(1/4") from the closed position
  • Place on the sugarpaste surface and bring your thumb and first finger together
  • Squeeze the crimper to create the desired effect


Shop More Sugarpaste Modeling Tools >

Specifications
Features
MaterialStainless steel
Blade TypeSerrated
DesignStraight Line
Pack of2
Tool TypeCrimper
Reviews
PME Crimper Adjustable Serrated Stainless Steel 2 Pc. - Straight Line
Average Customer Rating
(1 reviews)
51
PME serrated crimper The PME serrated crimper worked really well on the buccellato --Sicilian, stuffed pastry ring made with a pasta frolla dough. It was comfortable to use. Keeping the dough chilled and dipping the crimper into corn starch also helped effectiveness.
By Susan, CA on December 11, 2017