Martellato Polycarbonate Chocolate Mold, Mount by Philip Khoury
A line of molds born from the collaboration between Martellato and an internationally renowned Pastry Chef to create VIP pralines.
Each mold tells a real story inspired by the country, culture and personality of the Pastry Chef. In this case, the Mount polycarbonate mold, signed by Philip Khoury, was inspired by the mountains of Lebanon.
Award-winning pastry chef Philip Khoury is Head Pastry Chef at London's premier Harrods . Classically trained, he works to innovate through reformulation and reinvention. His philosophy aims to combine flavor, texture and presentation in what he calls "the holy trinity" of dessert pleasure.
- 24 cavities
- Cavity dimensions: 32mm x 32mm x 23mm (1.3" x 1.3" x 0.9")
- Cavity volume: 9 grams (0.3 oz.)
- Overall mold dimensions: 275mm x 175mm (10.8" x 6.9")
- Made to withstand commercial use
- Made in Europe
- Clear, rigid polycarbonate plastic which will give your chocolate a full gloss and easy release
- Will not chip or break